Initially shocked by a black-colored street food in Hanoi, an American tourist was pleasantly surprised by its taste and expressed eagerness to try it again.

Over several years, Hanoi has increasingly become an attractive destination for foreign workers, with approximately 10,000 new foreign workers are granted licences to work in the city each year.

If Vietnam truly wants to compete on a bigger stage, it must continue to embrace all players who are willing to wear the jersey with pride, no matter the colour of their skin or the place where they were born.

Vietnam has implemented numerous measures to attract international tourists, enhance the quality of its tourism sector, and streamline entry and residence procedures.

Choi Joo Ho, General Director of Samsung Vietnam, was commended for his efforts in expanding Samsung’s investment in Vietnam, significantly contributing to the country’s socio-economic development.

With his beard, tied-back hair and tall, broad figure of 1.81m and 85kg, the Belarusian man has become a highlight in all traditional wrestling competitions that he takes part in around Hanoi since the Lunar New Year (Tet) holiday.

Visiting a historic pho restaurant in a hidden alley of Ho Chi Minh City, Japanese content creator Chika savored every bite of her bowl, even drinking all the broth.

Foreign visitors, experiencing the unique four-legged delicacy from the Mekong Delta for the first time, were surprised by its attractive presentation and delicious taste, praising it with every bite.

Initially stunned by the appearance of black chicken stewed in a beer can, an American traveler soon discovered its rich, unforgettable flavors.

Married to a Vietnamese woman, Pim has adapted to celebrating Tet like a local - cooking traditional dishes, giving lucky money, and visiting relatives.

On her second trip to Vietnam, popular Korean mukbang YouTuber Heebab indulged in four different pho dishes, including traditional chicken pho, Australian beef rib pho, Kobe beef pho, and spicy mixed pho.

For 20 years, Valentin Constantinescu has celebrated Tet like a true Vietnamese. From wrapping banh chung to gathering with family, he cherishes the traditions but misses the peaceful Tet atmosphere of the past.

From his first Tet in Vietnam in 2020 to his fifth celebration in 2025, Belgian son-in-law Men Cheo has gone from a curious observer to a devoted participant.

Super Junior’s Kyuhyun brings his friends to try the Vietnamese dish he fell in love with.

Following her Vietnamese husband to a wedding in a rural area, his Japanese wife was surprised when she was given food to bring home when leaving the event.

A Japanese tourist’s first experience with Hanoi’s famous pho left him repeatedly exclaiming in delight, captivated by the broth’s rich flavors and the beef’s tenderness.

A group of Korean tourists have said that their com hen Hue (Hue clam rice) dish was so good they enjoyed every single grain of rice, with nothing left over.

Making banh chung and banh tet is an art that demands precision and care. For two foreign visitors, the challenge was part of the fun as they embraced this traditional Tet experience.

Famous Korean mukbang YouTuber Heebab revisited Vietnam to enjoy pho thố đá, a dish she fell in love with during her first trip. The star devoured four bowls of the hot stone pho, praising its tender beef and flavorful broth.