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Nem rán (Vietnamese fried spring rolls) has been ranked 42nd in Taste Atlas’s list of the "100 Best Fried Dishes in the World," reaffirming its global culinary acclaim.
Crafted from simple yet distinctive ingredients, bun bung from Thai Binh is a flavorful noodle soup that showcases the province’s culinary heritage.
Vietnam’s vibrant cities Hanoi, Hoi An, and Ho Chi Minh City have made their mark in Tripadvisor’s 2025 Travelers’ Choice Awards, earning spots among the world’s top destinations.
During her visit to Ho Chi Minh City, Thai singer Zom Marie experienced the rich heritage of Southern-style pho at a renowned family-run restaurant, spending over $24 on a memorable meal.
Hanoi’s banh cuon left Thai visitor Brinkkty and her group marveling at its soft, fragrant texture and rich, authentic taste.
The videos made and shown by Sung Thi Din, a Hmong woman, about the preparation of Hmong ethnic popular dishes have captured special attention online.
Vietnam’s diverse attractions, from Hanoi’s Old Quarter to Ha Long Bay, have earned it a spot on National Geographic’s list of ideal family-friendly destinations.
A humble cha ruoi shop on Lo Duc Street, Hanoi, has been serving the city's iconic winter treat for nearly 30 years and even earned a feature on CNN’s Great Big Story.
In the cool mountain nights of Ha Giang, locals and visitors alike enjoy chao au tau, a porridge with a distinctive bitter flavor and restorative properties.
A TikTok video of eating oranges with shrimp paste surprised many, but for the people of Huong Son, Ha Tinh, this is a cherished local specialty.
Vietnamese tourists continue to have a strong passion for travel, valuing precious time spent with friends and family, according to digital travel platform’s latest study.
Hanoi ranks seventh among the top 10 domestic destinations for the Lunar New Year (Tet) 2025, according to one of the world's leading online travel platforms Booking.com.
This New Year’s Eve, Vietnam Railways launches two special trains, SE1 and SE4, featuring Tet-themed decorations, cultural activities, and onboard celebrations.
Naoki Okamura, a Japanese model and fitness coach, shared his deep affection for Vietnam after visiting the country multiple times, drawn by its exceptional internet accessibility and the kindness of its people.
An American tourist was astonished when seeing sandworms wriggling on a hot pan before being cooked.
With more than 10.8 million visitors in 2024, Khanh Hoa's tourism revenue exceeded $2.2 billion, showcasing the province’s successful growth initiatives.
Kim Son in Ninh Binh is home to nem chao, a traditional dish that blends bold flavors with meticulous craftsmanship.
Vietnam’s nem rán (fried spring rolls) has been recognized as one of the world’s top fried dishes, ranking 42nd on Taste Atlas’s latest list of culinary delights.
Made of familiar ingredients, this special dish has a unique taste, winning praises from locals and travelers.
Ciao Beach, the latest addition to Hon Thom Island, has opened its doors, captivating visitors with its unspoiled beauty and exclusive amenities.